It's Supper Time!

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Anita Mokashi's broccoli with mushroom pasta

Ingredients

1 cup whole wheat pasta
1 cup broccoli florets
1 cup mushroom
2-3 garlic pods chopped
1 onion chopped
1 cup milk
2-3 green chillies chopped
1 tbsp pepper powder
1 tbsp olive oil
1 tbsp parmesan cheese
salt as per taste
1. Boil pasta and keep it aside.
2. In a pan heat olive oil.
3. Add chopped garlic, onions, broccoli, mushroom and green chillies. Let it cook for 10 mins.
4. Now add milk, cheese, pepper powder and salt. Let it cook for 10 mins.
5. Finally add pasta and cook for 5 mins.
6. Serve it hot

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