It's Supper Time!

1. Start cooking the pasta in salted water (roughly 13 mins on high in the microwave).

2. Fry the haloumi cheese in some olive oil with a generous sprinklink of chilli flakes.

3. Add tin of tomatoes.

3. Blanche the spinach (pour over a kettle of hot water) and add.

4. Season with salt, pepper and sweet basil, then cook for a minute or two.

5. Add some ground lemon rind and drizzle some lemon juice.

6. Serve hot!